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Chantal Soeters

Blog Archives

Iron Booster Juice

By chantal
November 7, 2013
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This Iron Booster Juice boosts your iron levels, your immunity and your energy levels. Iron is an essential mineral that plays an important role in the transport of oxygen to cells. It is incredibly important for energy and stamina. An iron deficiency depletes cells of oxygen, which can result in fatigue, dizziness, low stamina, irritability and a weak immune system. Women require more iron than men for a variety of reasons, such as menstrual flow. If you are a woman and a vegetarian or vegan, you are at a higher risk for iron deficiency (anaemia). Read More

Cooking veggies at De Librije

By chantal
November 4, 2013
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Eating your greens never was this exciting! I recently attended a workshop at Librije’s atelier with a focus on cooking with vegetables. For many people, creating a tasty meal without meat or fish can be a challenge. If you are newer to cooking with vegetables, the workshop “Variation in the Kitchen” is a great place to find out how easy and delicious cooking with vegetables can be.The workshop at Librije’s atelier encourages you to look at vegetables in a new way and teaches you interesting methods and techniques. Cooking with vegetables can be so versatile and exciting. Read More

Cranberry Beet Orange Juice

By chantal
November 1, 2013
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This Cranberry Beet Orange Juice is a great way to enjoy the many health benefits of raw, fresh cranberries. Most people can’t stand to eat fresh cranberries alone as they are extremely tart. When you juice fresh cranberries with sweet fruits like oranges and apples, the sourness moves into the background. I particularly love the combination of fresh cranberries and oranges. This Cranberry Beet Orange Juice is sweet, citrusy and earthy with just a hint of sourness. Read More

Cranberry Almond Chocolate

By chantal
October 31, 2013
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This Cranberry Almond Chocolate is absolutely delicious and will satisfy your chocolate cravings without the guilt trip and energy dip that usually sets in right after enjoying your chocolate treat. This Cranberry Almond Chocolate is made with 100% natural ingredients like coconut sugar, raw cacao powder and pure cacao butter. It does not only taste good; it is also much healthier for you than the chocolate you can buy in stores. By making your own chocolate, you can not only feed your chocolate cravings (just a little) but also enjoy the highs without the lows.Read More

Around the Kinfolk Table

By chantal
October 30, 2013
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Last Saturday evening we attended the Amsterdam Kinfolk Table Dinner, part of the Kinfolk dinner series that are held in honour of the recent release of The Kinfolk Table cookbook. A wonderful book with recipes for small gathering come from creative home cooks all around the world. The Kinfolk dinners are meant to be small and simple, home-style dinners where people can easily connect. Chantal and Harry were the perfect hosts for the Amsterdam Kinfolk dinner. They created a casual, welcoming dining atmosphere where everyone could relax and feel at home. Read More

Cranberry Speculaas Granola

By chantal
October 29, 2013
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This gluten-free Cranberry Speculaas Granola with walnuts, hazelnuts, almonds, dried cranberry and speculaas spice is delicious this time of year. It is hearty and warming, just what you need on a cold morning. My absolute favourite way of eating this Cranberry Speculaas Granola is parfait-style with still warm cinnamon baked apple slices on the bottom, the Cranberry Speculaas Granola as the second layer and finished of with a layer of thick yoghurt. I love coconut yoghurt but any of your favourite type of thick yoghurt will do. Read More

Pumpkin Walnut Bread

By chantal
October 28, 2013
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This Pumpkin Walnut Bread is absolutely to die for and gluten-free and dairy-free. This week I have been experimenting with different kinds of pumpkins in my kitchen, and, yes, I have been going a bit crazy. I love pumpkins in fall. They are naturally sweet and warming. I made a huge batch of pumpkin puree this week to make my own Pumpkin Chai Lattes. I made way more then I needed, so I decided to switch up my recipe for walnut banana bread and made Pumpkin Walnut Bread instead. We have been enjoying it for breakfast or as a sweet treat with our cup of tea. Read More

Pumpkin Chai Latte

By chantal
October 25, 2013
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This Pumpkin Chai Latte makes you want to snuggle up in a warm blanket on a chilly fall evening. It’s rich and warming. Just what you need to warm up as the temperatures outside are dropping and the streets are covered in a blanket of fall leaves in such an amazing variety of colours. I love the smell of fall in the air. This Pumpkin Chai Latte looks like fall and tastes like fall. It’s sweet, nourishing and utterly delicious. It’s the perfect the drink when coming home from a long stroll outside in the park or after a long day at work on a cold evening.Read More

Electrolyte Sports Drink

By chantal
October 23, 2013
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This Do-It-Yourself Electrolyte Sports Drink can be used any time of day to stay properly hydrated or before or during your workout to boost your nutrient intake and replenish electrolytes. Electrolytes are essential to keep your body in balance! They help move glucose and other nutrients into your cells, and help remove waste products, such as lactic acid, from your cells. When you’re properly hydrated, your lactic acid build-up slows down so you can literally go on for longer.Read More