This Three Grain Cranberry Porridge is a real treat. It’s sweet and warming. Cooking the grains in apple juice gives them a beautiful sweet flavour, like apple compote. The tart cranberries become soft, plump and sweet when cooked in the porridge. I eat this on a morning that I have a little more time on my hands and can really take my time for breakfast. If you don’t have much time on your hands, you can also ‘cook’ the grains and cranberries overnight by adding the grains to a bowl with the water and apple juice.Read More
Smoky Harissa Pepper Soup
This Smoky Harissa Pepper Soup shows how delicious simple ingredients like red bell peppers and tomatoes become when you love them up. This soup takes time, not in the sense that there’s a lot of hands-on cooking. The Roma tomatoes are slow-roasted in the oven until caramelised, sweet and delicious. The red peppers are charred, which gives them a smoky, sweet flavour. The fresh chili peppers and the blend of spices like cumin, caraway and paprika gives this soup a nice bit of heat. Read More
Radicchio Fennel Spelt Salad
This Radicchio Fennel Spelt Salad is the perfect winter salad. It can be enjoyed both warm or cold. Radicchio is wonderful in any winter salad. I love it raw, thinly sliced in a salad, but lately I have been braising it in the oven with garlic, rosemary and balsamic vinegar. It’s the best thing ever. When braised, the radicchio gets an intense and subtly bitter aroma. For this salad, all vegetables are roasted in olive oil and balsamic vinegar until browned and caramelised.Read More
10 Reasons To Get a Flu Shot
I was on the phone with a friend the other day, who asked me what my thoughts were on her getting a flu shot. She has two kids at home and she just keeps on getting sick. And she’s sick and tired of it. Knowing that I am a health coach with a passion for nutrition and natural healing, she asked my honest opinion on the matter. She had heard all these conflicting stories in the media on flu shots, so this is what she asked: “Should I get a flu shot?”. Read my answer here. Read More
Grød and Granola
Copenhagen is the place to be for food lovers. You can get amazing food almost everywhere. If you are looking for the best places to try out porridge or granola in Copenhagen, there’s two places you must visit, Granola and Grød. I fell in love with the wholesome and hearty breakfast served at Granola in Vesterbro. And Grød, a cosy porridge bar in Norrebro, inspired me to start making my own granolas and porridge mixes, even selling them at The Sustainable Food & Art Marketplace in Amsterdam.Read More
Silky Smooth Pink Smoothie
This Silky Smooth Pink Smoothie makes an amazing lunch. You won’t believe how creamy and delicious this smoothie is. The avocado and banana gives this smoothie texture but it also makes it filling enough for a meal. If you are struggling with green smoothies, this is a great way ease yourself into the business of smoothie making. This smoothie also makes a great post-workout smoothie and will help replenish your muscles and speed up your recovery. Read More
Kumquat Cough Remedy
If you have a sore throat or a nagging cough, this Kumquat Cough Remedy will give you quick relief. According to traditional Chinese medicine, kumquat helps eliminate phlegm and can alleviate your cold symptoms. This is my version of a cough and sore throat remedy. I like the freshness of the raw juice but if you’re feeling quite sick, I recommend trying fresh kumquat tea with raw honey instead to help soothe your sore throat.Read More
Sauerkraut Hotchpotch
This Sauerkraut hotchpotch is the perfect winter dish, hearty, sweet and comforting all at the same time. I have been looking for ways to make a healthier of the hotchpotches I grew up with and enjoyed so much as a kid. I have finally succeeded in making a version of hotchpotch that’s just as tasty and satisfying. This has become a favourite at our home. Read More









