This Wild Tomato Asparagus Salad reminds me of Italian summers and celebrates the sweet deliciousness of wild tomatoes and freshness of clean green asparagus. The crunchy green asparagus stalks combine really well with the sweetness of the oven-roasted wild tomatoes and balsamic vinegar. The tangy, slightly bitter taste of the arugula adds an extra bite and balances off the sweetness of the roasted tomatoes and balsamic vinegar. Read More